beef roast, garlic, parsley, beef stock, olive oil & canned anchovy recipes
2 recipes
Page 1
Bollito misto
womensweeklyfood.com.au
Ingredients: canned anchovy, beef stock, beef roast, parsley, olive oil, garlic, boneless skinless chicken thighs, sweet italian sausage, lemon, carrot, bay leaf, capers, onion, potato
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: canned anchovy, beef stock, beef roast, parsley, olive oil, garlic, parmesan, gnocchi, rosemary, red wine, carrot, bay leaf, tomato paste, tomato, leek, oregano