beef roast, garlic, rosemary, peas & parsnip recipes
1 recipes
Page 1
Classic Beef Stew
redbookmag.com
Ingredients: beef roast, rosemary, peas, parsnip, garlic, beef broth, flour, celery, baby carrot, red wine, bay leaf, parsley, olive oil, tomato paste, new potato, onion, cipollini onion