beef roast, garlic, shallot, thyme & worcestershire recipes
3 recipes
Page 1
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: worcestershire, beef roast, shallot, thyme, garlic, beef stock, flour, milk, butter, chive, red wine, carrot, egg, olive oil, button mushroom, tomato paste
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: worcestershire, beef roast, shallot, thyme, garlic, beef stock, butter, cracked pepper, brown sugar, rosemary, red wine, carrot, dijon mustard, olive oil, butternut squash, tomato paste, cornstarch, turnip
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: worcestershire, beef roast, shallot, thyme, garlic, demi-glace, heavy cream, butter, cracked pepper, peppercorn, paprika, garlic powder, chive, rosemary, red wine, bay leaf, parsley, olive oil, button mushroom, rutabaga, onion, potato, sugar