beef roast, garlic, tomato sauce, beef broth & ancho chile peppers recipes

2 recipes

Page 1

Mexican Pot Roast Recipe | Cook the Book

seriouseats.com

Ingredients: beef broth, beef roast, tomato sauce, ancho chile peppers, garlic, flour tortillas, cumin, mexican oregano, vegetable oil, onion, poblano pepper

Cook the Book: Mexican Pot Roast

seriouseats.com

Ingredients: beef broth, beef roast, tomato sauce, ancho chile peppers, garlic, flour tortillas, cumin, mexican oregano, vegetable oil, onion, poblano pepper