beef roast, parsley, button mushroom, olive oil & self-raising flour recipes
4 recipes
Page 1
Steak and pepper dumpling pie
womensweeklyfood.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, button mushroom, bacon, parmesan, flour, milk, butter, cracked pepper, shallot, tomato paste, garlic
Beef bourguignon with chive dumplings
taste.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, button mushroom, bacon, beef stock, buttermilk, butter, chive, red wine, tomato paste, onion, garlic
Beef casserole with cheesy herb dumplings
womensweeklyfood.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, button mushroom, beef stock, buttermilk, butter, cheddar, canned whole tomato, red wine, tomato paste, thyme, onion, garlic
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef roast, self-raising flour, parsley, olive oil, button mushroom, bacon, beef stock, parmesan, milk, butter, rosemary, red wine, egg, tomato paste, onion, canned tomato, garlic