beef roast, parsley, canola oil, bay leaf & apple cider vinegar recipes

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Slow Cooker Pot Roast with Maple and Stout

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Ingredients: beef roast, bay leaf, parsley, apple cider vinegar, canola oil, worcestershire, beef broth, butter, beer, celery, maple syrup, carrot, tomato paste, cornstarch, parsnip, thyme, onion, turnip, potato, garlic, mustard