beef roast, parsley, red wine, rosemary & milk recipes
3 recipes
Page 1
Italian Beef Stew
culinaryginger.com
Ingredients: beef roast, milk, rosemary, red wine, parsley, beef broth, flour, butter, fennel, carrot, vegetable oil, bay leaf, cornmeal, tomato, onion, garlic
Polenta Beef Stew
eatingwell.com
Ingredients: beef roast, milk, rosemary, red wine, parsley, beef broth, flour, butter, garlic powder, basil, carrot, cornmeal, olive oil, tomato paste, thyme, onion, garlic
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef roast, milk, rosemary, red wine, parsley, bacon, beef stock, parmesan, self-raising flour, butter, egg, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic