beef roast, parsley, red wine, rosemary & pappardelle recipes
2 recipes
Page 1
Pappardelle with Slow-Cooker Beef Ragù
foodnetwork.com
Ingredients: beef roast, pappardelle, rosemary, red wine, parsley, parmesan, extra virgin olive oil, tomato paste, canned tomato, garlic
Pappardelle with Beef Ragout
joeshealthymeals.com
Ingredients: beef roast, pappardelle, rosemary, red wine, parsley, beef broth, parmesan, celery, orange, carrot, bay leaf, tomato paste, thyme, onion, sugar, canned tomato, garlic