beef roast, parsnip, celery, bay leaf & cavolo nero recipes

1 recipes

Page 1

Oven-Braised Beef Stew with Carrot, Parsnip, and Lacinato Kale

nomnompaleo.com

Ingredients: beef roast, celery, bay leaf, parsnip, cavolo nero, chicken broth, ghee, shallot, carrot, button mushroom, leek, apple cider vinegar, thyme, canned tomato, garlic