beef roast, parsnip, celery, garlic & baby carrot recipes
1 recipes
Page 1
Classic Beef Stew
redbookmag.com
Ingredients: beef roast, celery, baby carrot, parsnip, garlic, beef broth, flour, rosemary, red wine, bay leaf, peas, parsley, olive oil, tomato paste, new potato, onion, cipollini onion