beef roast, pearl barley, button mushroom & parsnip recipes

1 recipes

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Beef, barley and mushroom stew with parsnip mash

womensweeklyfood.com.au

Ingredients: beef roast, pearl barley, button mushroom, parsnip, beef stock, flour, milk, butter, celery, white wine, rosemary, carrot, bay leaf, olive oil, thyme, onion, garlic