beef roast, potato, canned tomato & extra virgin olive oil recipes
5 recipes
Page 1
Pot Roast Soup
eatingwell.com
Ingredients: beef roast, extra virgin olive oil, potato, canned tomato, beef broth, sour cream, red wine, carrot, bay leaf, button mushroom, thyme, onion, garlic
Spiced Beef Hot Pot
womansday.com
Ingredients: beef roast, extra virgin olive oil, potato, canned tomato, flour, butter, red wine, carrot, bay leaf, allspice, parsley, tomato paste, cinnamon, onion
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: beef roast, extra virgin olive oil, potato, canned tomato, beef broth, butter, celery, sun dried tomato, rosemary, red wine, carrot, parsley, tomato paste, onion, garlic
Italian beef stew
recipes.camp
Ingredients: beef roast, extra virgin olive oil, potato, canned tomato, beef broth, parmesan, flour, celery, red wine vinegar, marjoram, rosemary, basil, carrot, bay leaf, parsley, button mushroom, oregano, thyme, onion, garlic
Cocido Madrileno
fusioncraftiness.com
Ingredients: beef roast, extra virgin olive oil, potato, canned tomato, deli ham, beef stew meat, chorizo, chicken thighs, smoked ham hock, vermicelli, cumin, peppercorn, cabbage, red wine vinegar, carrot, bay leaf, tomato, onion, garlic, tarragon, canned chickpea