beef roast, red wine, worcestershire, butter & butternut squash recipes
1 recipes
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Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: worcestershire, beef roast, butter, red wine, butternut squash, beef stock, cracked pepper, shallot, brown sugar, rosemary, carrot, dijon mustard, olive oil, tomato paste, cornstarch, thyme, turnip, garlic