beef roast, thyme, beef stock, tomato paste, onion, carrot & parmesan recipes
2 recipes
Page 1
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, parmesan, carrot, tomato paste, thyme, onion, flour, self-raising flour, milk, butter, sun dried tomato, red wine, egg, parsley, olive oil, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, beef roast, parmesan, carrot, tomato paste, thyme, onion, flour, spiral pasta, celery, balsamic vinegar, rosemary, red wine, parsley, olive oil, sage, canned tomato, garlic