beef roast, thyme, gruyere & red wine recipes

1 recipes

Page 1

Pearl Barley and Beef Stew with Gruyere Croutons

lacrema.com

Ingredients: beef roast, gruyere, red wine, thyme, beef broth, baguette, pearl barley, celery, carrot, bay leaf, olive oil, tomato paste, cinnamon, rutabaga, parsnip, star anise, onion, garlic