beef roast, thyme, parsley, extra virgin olive oil & marjoram recipes

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Italian beef stew

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Ingredients: beef roast, extra virgin olive oil, marjoram, parsley, thyme, beef broth, parmesan, flour, celery, red wine vinegar, rosemary, basil, carrot, bay leaf, button mushroom, oregano, onion, potato, canned tomato, garlic