beef roast, thyme, potato, bay leaf, celery, red wine & chive recipes
2 recipes
Page 1
Beef Bourguignon
foodnetwork.com
Ingredients: beef roast, celery, chive, red wine, bay leaf, thyme, potato, bacon, beef stock, flour, bread, extra virgin olive oil, carrot, button mushroom, tomato paste, onion, garlic
Shepherd’s Pie
southernboydishes.com
Ingredients: beef roast, celery, chive, red wine, bay leaf, thyme, potato, worcestershire, beef stock, flour, half and half, butter, balsamic vinegar, extra virgin olive oil, carrot, peas, onion, garlic