beef short ribs, chile pepper, red wine, rosemary, vegetable oil, pastry flour & button mushroom recipes
12 recipes
Page 1
Pappardelle Noodles with Rabbit Stew
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, chicken stock, rabbit, butter, pappardelle, celery, shallot, carrot, allspice
Chicken in Wine Sauce with Shallots and Potatoes
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, button mushroom, chicken stock, pancetta, chicken breast, butter, shallot, bay leaf, parsley, potato, garlic
Rooster in Wine Sauce (Coq Au Vin)
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, shallot, brandy, bay leaf, thyme, garlic
Beef Stew with Noodles
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, button mushroom, beef stew meat, bacon, veal stock, tagliatelle, butter, shallot, bay leaf, parsley, tomato paste, thyme
Chicken in Red Wine (Coq Au Vin)
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, shallot, brandy, bay leaf, thyme, garlic
Beef Bourguignon
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, button mushroom, beef stew meat, bacon, ghee, butter, carrot, bay leaf, parsley, onion, garlic, cognac
Braised Lamb Shanks with Gnocchi
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, lamb stock, lamb shank, celery, carrot, egg, tomato, thyme, onion, potato, garlic
Venison Stew
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, button mushroom, bacon, venison, butter, peppercorn, shallot, carrot, bay leaf, thyme, onion, garlic, cognac
Beef Bourguignon
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, button mushroom, beef stew meat, bacon, butter, peppercorn, broccoli, marjoram, bay leaf, parsley, thyme, new potato, onion, garlic
Vegetable Ragout with Potato Pancakes
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, button mushroom, canned kidney beans, zucchini, basil, egg, jalapeno, tomato paste, thyme, onion, potato, canned tomato, garlic, corn oil, vegetable broth, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, button mushroom, chicken stock, venison, milk, butter, peppercorn, carrot, bay leaf, juniper berry, egg, celeriac, tomato paste, sage, leek, thyme, onion, potato, garlic
Beef Roulade with Cabbage and Dumplings
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg