beef steak, blue cheese, garlic, shallot, chipotle, thyme, white wine & nutmeg recipes

30 recipes

Page 2

Gratinéed French Onion Soup with Bacon

cuisineathome.com

Ingredients: white wine, shallot, thyme, garlic, nutmeg, bacon, beef broth, parmesan, flour, baguette, gruyere, butter, red onion, bay leaf, sherry, sugar

Perch with Potato Crust, Carrots and Beer Sauce

eatsmarter.com

Ingredients: white wine, shallot, thyme, garlic, nutmeg, perch, fish stock, heavy cream, butter, beer, peppercorn, carrot, bay leaf, egg, dry vermouth, potato, sugar

Wild Game Paté with Soup

eatsmarter.com

Ingredients: white wine, shallot, thyme, garlic, nutmeg, chicken stock, brisket, venison, ghee, peppercorn, rosemary, carrot, vegetable oil, bay leaf, juniper berry, allspice, celeriac, onion

Cannelloni with Shrimp and Lentils

lacucinaitaliana.com

Ingredients: white wine, shallot, thyme, garlic, nutmeg, shrimp, flour, milk, butter, cannelloni, lemon, olive oil, tomato, lentils, mixed vegetable, chile pepper, cognac, vegetable broth

Fish Pâté

greatchefs.com

Ingredients: white wine, shallot, thyme, nutmeg, trout, crab, heavy cream, flour, milk, butter, bay leaf, egg, parsley, olive oil, tarragon, lime, cayenne

Scallops Bonne Femme and Spinach with Crispy Prosciutto

foodnetwork.com

Ingredients: white wine, shallot, thyme, garlic, nutmeg, scallop, chicken stock, prosciutto, bread crumbs, flour, baguette, butter, cream, hot sauce, extra virgin olive oil, basil, parsley, button mushroom, spinach

Roast Goat

eatsmarter.com

Ingredients: white wine, shallot, thyme, garlic, nutmeg, veal stock, goat meat, sour cream, butter, cream, zucchini, snow peas, rosemary, carrot, celeriac, olive oil, port wine, leek, tarragon, scallion

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: white wine, shallot, thyme, garlic, nutmeg, crawfish, red snapper, fish stock, heavy cream, flour, butter, brandy, carrot, bay leaf, egg, parsley, olive oil, tomato paste, onion, cayenne

Lobster Thermidor

foodnetwork.com

Ingredients: beef steak, white wine, shallot, thyme, garlic, nutmeg, lobster, chicken stock, heavy cream, flour, milk, butter, celery, brandy, basil, carrot, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, onion, potato, tarragon

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: white wine, shallot, thyme, garlic, nutmeg, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, frying oil, extra virgin olive oil, chive, egg, parsley, tomato paste, porcini, onion, chile pepper, potato, sugar, cognac