beef steak, blue cheese, garlic, shallot, chipotle, vegetable broth, butter & butternut squash recipes

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Mesa Grill's Pumpkin Soup with Mexican Cinnamon Creme Fraiche and Toasted Pumpkin Seeds with Spinach, Pear and Pancetta Salad

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Ingredients: butter, chipotle, shallot, garlic, vegetable broth, pancetta, creme fraiche, celery, red onion, ginger powder, honey, carrot, dijon mustard, allspice, olive oil, cinnamon, pumpkin, pear, spinach, thyme, onion, pumpkin seeds, nutmeg, sherry vinegar