beef steak, canola oil, thyme, garlic & red wine recipes

10 recipes

Page 1

Beef Tenderloin

cafedelites.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, beef stock, butter, dijon mustard, onion

Pan-Seared Steaks with Red Wine Sauce

today.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, beef stock, butter, shallot, rosemary, olive oil

Steak with Red Wine Thyme Sauce

sobeys.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, beef broth, butter, creme fraiche, cracked pepper, parsley, onion

LaVohn's Beef Stew

allrecipes.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, beef broth, flour, garlic powder, carrot, bay leaf, cornstarch, onion, potato, vegetable broth

The Best Slow Cooker London Broil

sweetandsavorymeals.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, worcestershire, beef broth, butter, cream of mushroom, carrot, bay leaf, cornstarch, onion, potato, chili flake

Filet Mignon Grillades and Grits

foodnetwork.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, veal stock, flour, milk, butter, celery, tomato, grits, bell pepper, onion, scallion

French Onion Beef Stroganoff

hostthetoast.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, worcestershire, beef broth, egg noodle, flour, sour cream, gruyere, butter, bay leaf, parsley, button mushroom, onion

Mushroom-Beef Noodle Soup

eatingwell.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, worcestershire, beef broth, egg noodle, celery, carrot, bay leaf, parsley, button mushroom, tomato paste, porcini, onion, turnip

New York Strip with Blue Cheese, Vidalia Onion Jam and Warm Potato Salad with Mustard Vinaigrette

foodnetwork.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, bacon, pork fat, heavy cream, blue cheese, grenadine, red wine vinegar, basil, honey, creme de cassis, dijon mustard, parsley, jalapeno, olive oil, new potato, onion

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: beef steak, red wine, thyme, garlic, canola oil, beef stock, butter, peppercorn, shallot, extra virgin olive oil, chive, carrot, bay leaf, parsley, button mushroom, leek, watercress, onion, tarragon, chervil