beef steak, mirin, scallion, soy sauce & prawns recipes
2 recipes
Page 1
Teppanyaki
womensweeklyfood.com.au
Ingredients: prawns, beef steak, soy sauce, mirin, scallion, chicken breast, brown sugar, ginger root, sesame oil, shiitake mushroom, bell pepper, thai chile pepper, onion, garlic
Mixed barbecue (teppanyaki)
womensweeklyfood.com.au
Ingredients: prawns, beef steak, soy sauce, mirin, scallion, chicken breast, brown sugar, ginger root, sesame oil, shiitake mushroom, bell pepper, thai chile pepper, onion, garlic