beef steak, red wine vinegar, capers & canned anchovy recipes
12 recipes
Page 1
Skirt Steak with Italian Salsa Verde
lexiscleankitchen.com
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, dijon mustard, parsley, olive oil, garlic
Tuscan Skirt Steak with Salsa Verde
allrecipes.com
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, walnut, shallot, extra virgin olive oil, rosemary, parsley, thyme, garlic
Skirt Steak with Anchovy-Caper Sauce
foodandwine.com
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, lemon, shallot, extra virgin olive oil, chive, parsley, thyme, garlic, tarragon
Chimi-Verde Steak
sidechef.com
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, lemon, green olives, extra virgin olive oil, fresh mint, parsley, oregano, garlic, chili flake
Carpaccio with shaved parmesan and basil salsa verde
womensweeklyfood.com.au
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, parmesan, romaine, fresh mint, basil, dijon mustard, parsley, olive oil, garlic
Fiorentina steak
jamieoliver.com
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, extra virgin olive oil, rosemary, fresh mint, basil, dijon mustard, parsley, pickle, potato, garlic
Grilled Sirloin Steak With Peperonata
yummly.com
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, lemon, red onion, cherry tomato, brown sugar, green olives, extra virgin olive oil, oregano, bell pepper, garlic
Steak with hot salsa verde
goodtoknow.co.uk
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, hot sauce, extra virgin olive oil, basil, dijon mustard, parsley, bell pepper, mint, chile pepper, scallion
Grilled Steak Salad with Italian Salsa Verde
strawberryplum.com
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, walnut, parmesan, lemon, shallot, extra virgin olive oil, parsley, arugula, garlic, tarragon, chili flake
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, extra virgin olive oil, fresh mint, basil, dijon mustard, parsley, olive oil, watercress, pickle, potato, garlic
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, flour, milk, butter, blue cheese, shallot, extra virgin olive oil, chive, parsley, olive oil, thyme, garlic
Steak with salad and potatoes
eatwell.co.nz
Ingredients: beef steak, canned anchovy, red wine vinegar, capers, chicken stock, almond, butter, feta, lemon, red onion, brown sugar, vegetable oil, wholegrain mustard, parsley, olive oil, spinach, thyme, potato, garlic