beef steak, scallion, shiitake mushroom, soy sauce & prawns recipes
2 recipes
Page 1
Teppanyaki
womensweeklyfood.com.au
Ingredients: prawns, beef steak, soy sauce, shiitake mushroom, scallion, chicken breast, brown sugar, ginger root, sesame oil, bell pepper, mirin, thai chile pepper, onion, garlic
Mixed barbecue (teppanyaki)
womensweeklyfood.com.au
Ingredients: prawns, beef steak, soy sauce, shiitake mushroom, scallion, chicken breast, brown sugar, ginger root, sesame oil, bell pepper, mirin, thai chile pepper, onion, garlic