beef steak, worcestershire, carrot, tomato paste & prosciutto recipes
2 recipes
Page 1
Stuffed Flank Steak
howtofeedaloon.com
Ingredients: worcestershire, prosciutto, beef steak, carrot, tomato paste, beef stock, bread crumbs, parmesan, white wine, red wine vinegar, basil, smoked paprika, olive oil, marsala wine, bell pepper, spinach, thyme, onion, garlic
Argentine-Style Stuffed Flank Steak
food.com
Ingredients: worcestershire, prosciutto, beef steak, carrot, tomato paste, beef stock, bread crumbs, pecorino, white wine, paprika, red wine vinegar, basil, olive oil, marsala wine, bell pepper, spinach, thyme, onion, garlic