beef stew meat, beef stock, red wine, bay leaf & parmesan recipes
5 recipes
Page 1
Braised Beef Risotto Recipe
keyingredient.com
Ingredients: beef stew meat, beef stock, parmesan, red wine, bay leaf, pancetta, butter, rosemary, carrot, parsley, olive oil, onion, risotto rice, canned tomato, garlic
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stew meat, beef stock, parmesan, red wine, bay leaf, short-cut pasta, celery, extra virgin olive oil, rosemary, carrot, parsley, tomato, porcini, onion, garlic
Pressure cooker beef ragu with mushrooms
akispetretzikis.com
Ingredients: beef stew meat, beef stock, parmesan, red wine, bay leaf, flour, butter, rosemary, olive oil, tomato paste, porcini, thyme, onion, potato, sugar, canned tomato, garlic, wild mushroom
Beef Cobbler
yummly.co.uk
Ingredients: beef stew meat, beef stock, parmesan, red wine, bay leaf, flour, milk, whole-wheat flour, cheddar, cake flour, celery, rosemary, carrot, egg, olive oil, tomato paste, leek, onion
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stew meat, beef stock, parmesan, red wine, bay leaf, bacon, flour, milk, flatbread, brown sugar, red wine vinegar, egg, parsley, olive oil, tomato, leek, thyme, onion, garlic