beef stock, butter, carrot, onion, tomato paste & basil recipes
6 recipes
Page 1
Spaghetti Bolognese
cookingwithmammac.com
Ingredients: beef stock, butter, basil, carrot, tomato paste, onion, ground beef, hot italian sausage, parmesan, spaghetti, half and half, celery, white wine, olive oil, garlic
Venison Bourguignon (Venison Stew)
food.com
Ingredients: beef stock, butter, basil, carrot, tomato paste, onion, pork fat, venison, flour, red wine, bay leaf, button mushroom, oregano, thyme, garlic
Rigatoni bolognese
womensweeklyfood.com.au
Ingredients: beef stock, butter, basil, carrot, tomato paste, onion, sweet italian sausage, ground pork, parmesan, rigatoni, celery, white wine, parsley, olive oil, canned tomato, garlic
Osso Buco
mygourmetconnection.com
Ingredients: beef stock, butter, basil, carrot, tomato paste, onion, veal shank, flour, celery, lemon, white wine, rosemary, bay leaf, parsley, olive oil, thyme, garlic
Mac 'n' cheese with rich beef ragu
olivemagazine.com
Ingredients: beef stock, butter, basil, carrot, tomato paste, onion, beef roast, swiss cheese, flour, milk, gruyere, macaroni, cheddar, tomato sauce, red wine, olive oil, star anise, english mustard
Goat ragù
jamieoliver.com
Ingredients: beef stock, butter, basil, carrot, tomato paste, onion, kid goat, broccoli, rosemary, red wine, bay leaf, rice bran oil, tomato, oregano, sugar, garlic, chili flake, nutmeg