beef stock, button mushroom, celery, garlic, onion, rosemary & pearl barley recipes
1 recipes
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Beef, barley and mushroom stew with parsnip mash
womensweeklyfood.com.au
Ingredients: beef stock, pearl barley, celery, rosemary, button mushroom, onion, garlic, beef roast, flour, milk, butter, white wine, carrot, bay leaf, olive oil, parsnip, thyme