beef stock, canned tomato, olive oil, balsamic vinegar & beef stew meat recipes
2 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: beef stew meat, beef stock, balsamic vinegar, olive oil, canned tomato, canned anchovy, flour, green olives, rosemary, tomato paste, onion, garlic
THE BEST CROCK POT BEEF STEW
thecountrycook.net
Ingredients: beef stew meat, beef stock, balsamic vinegar, olive oil, canned tomato, worcestershire, flour, celery, baby carrot, bay leaf, cornstarch, oregano, onion, potato, garlic