beef stock, carrot, flour, garlic, milk, thyme & chicken livers recipes
1 recipes
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Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, chicken livers, flour, milk, carrot, thyme, garlic, ground beef, pancetta, parmesan, rigatoni, butter, cream, celery, red wine, bay leaf, olive oil, tomato paste, oregano, porcini, onion, nutmeg