beef stock, carrot, garlic, rosemary, thyme, olive oil & bacon recipes
6 recipes
Page 1
Red Wine Beef Stew
foxandbriar.com
Ingredients: bacon, beef stock, rosemary, carrot, olive oil, thyme, garlic, beef roast, flour, red wine, bay leaf, parsley, button mushroom, tomato paste, onion, potato, pearl onion
Beef Stewganoff
allrecipes.com
Ingredients: bacon, beef stock, rosemary, carrot, olive oil, thyme, garlic, worcestershire, beef steak, sour cream, cream of mushroom, celery, paprika, bay leaf, peas, tomato paste, onion, potato
Slow Braised Beef with Cauliflower Cheese Gratin
supervalu.ie
Ingredients: bacon, beef stock, rosemary, carrot, olive oil, thyme, garlic, worcestershire, beef ribs, flour, milk, butter, cheddar, lemon, cauliflower, red wine, wholegrain mustard, button mushroom, onion
Beef Bourguignon with Chive Dumplings
supervalu.ie
Ingredients: bacon, beef stock, rosemary, carrot, olive oil, thyme, garlic, beef steak, buttermilk, flour, self-raising flour, butter, chive, red wine, bay leaf, parsley, button mushroom, tomato paste, onion
Braised Short Rib Beef Stroganoff
sidechef.com
Ingredients: bacon, beef stock, rosemary, carrot, olive oil, thyme, garlic, boneless beef short ribs, butter, pappardelle, creme fraiche, celery, white truffle oil, red wine, wholegrain mustard, parsley, button mushroom, tomato paste, sherry, onion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, beef stock, rosemary, carrot, olive oil, thyme, garlic, venison, flour, butter, peppercorn, red wine, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, onion, pearl onion, cognac