beef stock, carrot, garlic, thyme, canned tomato, parsley & peas recipes
4 recipes
Page 1
Vegetable Beef Soup
foolproofliving.com
Ingredients: beef stock, carrot, peas, parsley, thyme, canned tomato, garlic, beef stew meat, celery, bay leaf, olive oil, green beans, onion, potato
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: beef stock, carrot, peas, parsley, thyme, canned tomato, garlic, bacon, boneless lamb, flour, butter, rosemary, red wine, turnip, potato, pearl onion, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: beef stock, carrot, peas, parsley, thyme, canned tomato, garlic, bacon, boneless lamb, flour, butter, rosemary, red wine, turnip, potato, pearl onion, canola oil
Instant Pot Beef Stew
chelseasmessyapron.com
Ingredients: beef stock, carrot, peas, parsley, thyme, canned tomato, garlic, worcestershire, beef roast, flour, butter, celery, paprika, bouillon cube, bay leaf, grape juice, olive oil, tomato paste, onion, potato