beef stock, celery, olive oil, red wine, tomato paste & pork shoulder recipes
4 recipes
Page 1
Succulent Braised Pork
foodnetwork.com
Ingredients: pork shoulder, beef stock, celery, red wine, olive oil, tomato paste, flour, carrot, bay leaf, parsley, onion, garlic
Succulent Braised Pork by Melissa d'Arabian Recipe - (3.7/5)
keyingredient.com
Ingredients: pork shoulder, beef stock, celery, red wine, olive oil, tomato paste, flour, carrot, bay leaf, parsley, onion, garlic
Bolognese Ragu
yummly.co.uk
Ingredients: pork shoulder, beef stock, celery, red wine, olive oil, tomato paste, pancetta, beef roast, parmesan, milk, tagliatelle, butter, canned whole tomato, carrot, onion
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: pork shoulder, beef stock, celery, red wine, olive oil, tomato paste, pancetta, parmesan, pappardelle, balsamic vinegar, extra virgin olive oil, basil, carrot, bay leaf, tomato, oregano, thyme, onion, garlic