beef stock, celery, parsley, red wine, tomato paste & lamb shank recipes

6 recipes

Page 1

Lamb shanks with red wine, rosemary & bay leaves

drizzleanddip.com

Ingredients: lamb shank, beef stock, celery, red wine, parsley, tomato paste, rosemary, carrot, bay leaf, olive oil, tomato, onion, garlic

Braised Lamb Shanks

rachelcooks.com

Ingredients: lamb shank, beef stock, celery, red wine, parsley, tomato paste, paprika, rosemary, carrot, molasses, olive oil, bell pepper, thyme, onion, canned tomato, chili flake

Braised Lamb Shanks

nutmegnanny.com

Ingredients: lamb shank, beef stock, celery, red wine, parsley, tomato paste, paprika, rosemary, carrot, molasses, olive oil, bell pepper, thyme, onion, canned tomato, chili flake

Slow-cooked lamb shanks with kumara mash

healthyfood.com

Ingredients: lamb shank, beef stock, celery, red wine, parsley, tomato paste, milk, cracked pepper, canned lentils, shallot, brown sugar, rosemary, carrot, bay leaf, olive oil, thyme, onion, canned tomato, sweet potato, garlic

Braised Lamb Shanks Recipe with Parmesan Risotto

billyparisi.com

Ingredients: lamb shank, beef stock, celery, red wine, parsley, tomato paste, chicken stock, parmesan, heavy cream, butter, cracked pepper, white wine, rosemary, carrot, olive oil, parsnip, thyme, onion, turnip, risotto rice, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lamb shank, beef stock, celery, red wine, parsley, tomato paste, flour, butter, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, bay leaf, capers, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth