beef stock, cilantro, vegetable oil & garam masala recipes

5 recipes

Page 1

Malaysian lamb curry

womensweeklyfood.com.au

Ingredients: beef stock, vegetable oil, cilantro, garam masala, lamb shoulder, cumin, snap peas, black mustard seed, jalapeno, coconut cream, onion, chile pepper, turmeric, garlic

pressure-cooker lamb in spicy tomato sauce

womensweeklyfood.com.au

Ingredients: beef stock, vegetable oil, cilantro, garam masala, leg of lamb, cumin, coriander powder, baby greens, onion, chile pepper, turmeric, canned tomato, garlic, fenugreek

Slow-cooker lamb & eggplant curry

womensweeklyfood.com.au

Ingredients: beef stock, vegetable oil, cilantro, garam masala, lamb shank, cashew, greek yogurt, shredded coconut, cumin, sesame seed, ginger root, eggplant, coriander powder, onion, chile pepper, canned tomato, garlic

Beef Biryani Recipe

mygorgeousrecipes.com

Ingredients: beef stock, vegetable oil, cilantro, garam masala, beef stew meat, milk, yogurt, cumin, ginger root, long-grain white rice, clove, tomato, saffron, chili powder, onion, green cardamom, turmeric, garlic

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, vegetable oil, cilantro, garam masala, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, ginger root, cucumber, fresh mint, black mustard seed, clove, cinnamon, coriander powder, vinegar, tamarind paste, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic, vegetable broth