beef stock, garlic, leek, thyme, celery & oxtail recipes
1 recipes
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Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: beef stock, oxtail, celery, leek, thyme, garlic, bread crumbs, flour, butter, currant jelly, shallot, brandy, red wine, carrot, bay leaf, parsley, cinnamon, port wine, prunes, onion, sunflower oil