beef stock, garlic, leg of lamb, lemon & olive oil recipes
8 recipes
Page 1
Greek-style roast lamb with potatoes
womensweeklyfood.com.au
Ingredients: leg of lamb, beef stock, lemon, olive oil, garlic, rosemary, parsley, oregano, new potato
Greek-style lamb with potatoes
womensweeklyfood.com.au
Ingredients: leg of lamb, beef stock, lemon, olive oil, garlic, rosemary, parsley, oregano, new potato
Slow roasted Greek lamb
simply-delicious-food.com
Ingredients: leg of lamb, beef stock, lemon, olive oil, garlic, white wine, rosemary, oregano, onion, potato
Bacon-Wrapped Leg of Lamb with Red Wine Reduction
allrecipes.com
Ingredients: leg of lamb, beef stock, lemon, olive oil, garlic, bacon, rosemary, red wine, tomato paste, onion
Shanks with Peppers and Onions
eatsmarter.com
Ingredients: leg of lamb, beef stock, lemon, olive oil, garlic, orange, rosemary, parsley, bell pepper, thyme, onion
Gremolata-crumbed roast leg of lamb
womensweeklyfood.com.au
Ingredients: leg of lamb, beef stock, lemon, olive oil, garlic, bread crumbs, flour, celery, rosemary, red wine, parsley, onion, potato
Honey mustard roasted leg of lamb with root vegetables
supergoldenbakes.com
Ingredients: leg of lamb, beef stock, lemon, olive oil, garlic, white wine, red onion, rosemary, honey, carrot, dijon mustard, parsnip, thyme, potato
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: leg of lamb, beef stock, lemon, olive oil, garlic, pine nut, celery, paprika, eggplant, red wine vinegar, basil, lemon thyme, capers, tomato, bell pepper, onion