beef stock, garlic, potato, thyme, onion & sweet potato recipes
10 recipes
Page 1
Dutch Oven Pot Roast
thekitchenmagpie.com
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, beef roast, red wine, olive oil
How to Cook a Pot Roast in the Oven
thekitchenmagpie.com
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, beef roast, red wine, olive oil
Braised beef with roasted potatoes and broccoli
taste.com.au
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, beef roast, red wine vinegar, broccoli, carrot, olive oil
Sweet Potato Cottage Pie
tamingtwins.com
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, ground beef, worcestershire, flour, cheddar, celery, red wine, carrot, tomato paste
Country-style beef and potato stew
womensweeklyfood.com.au
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, worcestershire, bacon, beef roast, flour, olive oil, tomato paste, bell pepper, canned tomato
Country-style beef and potato casserole
womensweeklyfood.com.au
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, worcestershire, bacon, beef roast, flour, olive oil, tomato paste, bell pepper, canned tomato
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, elk, celery, rosemary, red wine, carrot, bay leaf, juniper berry, olive oil, parsnip, canola oil
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, elk, celery, extra virgin olive oil, rosemary, red wine, carrot, bay leaf, juniper berry, parsnip, canola oil
Beef and potato casserole
womensweeklyfood.com.au
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, worcestershire, bacon, beef roast, flour, bread, mashed potatoes, olive oil, tomato paste, bell pepper, canned tomato
Cozy Slow Cooker Scottish Beef Stew
31daily.com
Ingredients: beef stock, thyme, onion, potato, sweet potato, garlic, worcestershire, beef roast, flour, currant jelly, celery, brown sugar, red wine, carrot, vegetable oil, bay leaf, rutabaga