beef stock, garlic, red wine, shallot, thyme & cracked pepper recipes
6 recipes
Page 1
Bone-In Standing Ribeye Roast Recipe
billyparisi.com
Ingredients: beef stock, cracked pepper, shallot, red wine, thyme, garlic, beef ribs, butter, extra virgin olive oil, rosemary, new potato
Peppered beef fillet with french-style peas
womensweeklyfood.com.au
Ingredients: beef stock, cracked pepper, shallot, red wine, thyme, garlic, pancetta, beef steak, butter, romaine, peas, olive oil
Filet Mignon Recipe with Blue Cheese Butter
billyparisi.com
Ingredients: beef stock, cracked pepper, shallot, red wine, thyme, garlic, oyster, beef steak, butter, blue cheese, lemon, olive oil
Family-Style Pot Roast
crecipe.com
Ingredients: beef stock, cracked pepper, shallot, red wine, thyme, garlic, beef roast, butter, celery, garlic granules, carrot, savory herb, grapeseed oil, tomato paste, porcini, onion
Beef and Root Vegetable Stew
sweetcayenne.com
Ingredients: beef stock, cracked pepper, shallot, red wine, thyme, garlic, worcestershire, beef roast, butter, brown sugar, rosemary, carrot, dijon mustard, olive oil, butternut squash, tomato paste, cornstarch, turnip
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: beef stock, cracked pepper, shallot, red wine, thyme, garlic, lamb shank, milk, celery, canned lentils, brown sugar, rosemary, carrot, bay leaf, parsley, olive oil, tomato paste, onion, canned tomato, sweet potato