beef stock, olive oil, worcestershire, peas & red wine recipes
6 recipes
Page 1
Braised Brisket Stew Recipe
cookingontheweekends.com
Ingredients: worcestershire, beef stock, red wine, peas, olive oil, brisket, carrot, thyme, potato, pearl onion
Classic Lamb Shepherd's Pie
reneenicoleskitchen.com
Ingredients: worcestershire, beef stock, red wine, peas, olive oil, lamb loin, flour, milk, half and half, butter, carrot, onion, potato, garlic, tarragon
Beef Stew
bluejeanchef.com
Ingredients: worcestershire, beef stock, red wine, peas, olive oil, beef roast, rosemary, carrot, bay leaf, parsley, tomato paste, thyme, onion, potato, pearl onion, garlic
Shepherd's Pie
recipetineats.com
Ingredients: worcestershire, beef stock, red wine, peas, olive oil, ground lamb, parmesan, flour, milk, butter, celery, bouillon cube, carrot, bay leaf, tomato paste, thyme, onion, potato, garlic
Individual Cottage Pie with Cheddar and Thyme Mash
sprinklesandsprouts.com
Ingredients: worcestershire, beef stock, red wine, peas, olive oil, ground beef, flour, milk, butter, cheddar, carrot, bay leaf, tomato paste, lentils, thyme, onion, potato, garlic, tarragon
Shepherd's Pie
gimmesomeoven.com
Ingredients: worcestershire, beef stock, red wine, peas, olive oil, ground beef, flour, milk, butter, cream cheese, celery, rosemary, carrot, bay leaf, mashed potatoes, button mushroom, tomato paste, onion, potato, garlic