beef stock, onion, parmesan, canned tomato, butter & herbes de provence recipes
1 recipes
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Creamy Herb Polenta with Braised Oxtail Ragu
thecozyapron.com
Ingredients: beef stock, parmesan, butter, herbes de provence, onion, canned tomato, oxtail, flour, celery, red wine, carrot, polenta, parsley, olive oil, tomato paste, garlic, tarragon