beef stock, onion, parmesan, milk, flour & veal steak recipes
1 recipes
Page 1
Veal goulash with parsley dumplings
womensweeklyfood.com.au
Ingredients: veal steak, beef stock, parmesan, flour, milk, onion, self-raising flour, butter, paprika, egg, parsley, olive oil, tomato paste, bell pepper, garlic, cayenne, caraway