beef stock, shallot, potato & leg of lamb recipes

3 recipes

Page 1

Duxelles-filled lamb leg with roast vegetables

womensweeklyfood.com.au

Ingredients: leg of lamb, beef stock, shallot, potato, butter, balsamic vinegar, carrot, olive oil, button mushroom, parsnip, sweet potato, garlic

Roast leg of lamb

kitchenstories.com

Ingredients: leg of lamb, beef stock, shallot, potato, white wine, cherry tomato, fennel, rosemary, carrot, bay leaf, summer savory, olive oil, leek, thyme, garlic

Slow-cooked lamb with cheesy potato crust

taste.com.au

Ingredients: leg of lamb, beef stock, shallot, potato, deli ham, worcestershire, flour, self-raising flour, milk, mozzarella, butter, polenta, bay leaf, egg, olive oil, button mushroom, tomato paste, garlic