beer, carrot, vegetable broth, garlic & bay leaf recipes
10 recipes
Page 1
Vegetarian Irish stew
easycheesyvegetarian.com
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, celery, vegan sausage, vegetable oil, thyme, onion, potato
Irish Canadian Beef Stew
allrecipes.com
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, beef steak, beef stock, flour, pearl barley, thyme, onion, turnip, potato
Pork Braise with Pulses
eatsmarter.com
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, pancetta, ham hock, celery, peppercorn, celeriac, leek, lentils, onion, caraway
Vegan Irish Stew
itdoesnttastelikechicken.com
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, flour, celery, brown sugar, olive oil, button mushroom, tomato paste, parsnip, thyme, onion, potato
Beer-braised lamb shank and rosemary veloute
taste.co.za
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, lamb shank, flour, cream, celery, rosemary, vegetable oil, parsley, button mushroom, thyme, onion
Vegan Stew Recipe
foodfanatic.com
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, worcestershire, nutritional yeast, peas, olive oil, sage, apple cider vinegar, apple juice, parsnip, onion, potato
Easy Beer Cheese Soup
hellolittlehome.com
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, sharp cheddar, heavy cream, flour, butter, celery, paprika, dijon mustard, onion, scallion, cayenne
Vegan Irish Stew
brandnewvegan.com
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, vegan worcestershire, celery, portobello mushroom, rosemary, parsley, tomato paste, cornstarch, parsnip, thyme, new potato, onion
Vegan Irish Stew
thecuriouschickpea.com
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, flour, vital wheat gluten, soy sauce, vegan worcestershire, liquid smoke, nutritional yeast, chickpea flour, olive oil, tomato paste, thyme, onion, potato
Make Vegan Irish Stew
wikihow.com
Ingredients: beer, carrot, bay leaf, garlic, vegetable broth, flour, celery, tamari, balsamic vinegar, brown sugar, olive oil, button mushroom, tomato paste, parsnip, thyme, new potato, onion