beetroot, balsamic vinegar, extra virgin olive oil & parmesan recipes
6 recipes
Page 1
Bietole al Forno: Roasted Beets with Asparagus
foodnetwork.com
Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, beetroot, frisee, asparagus
Roasted Beet, Avocado and Pistachio Salad
allrecipes.com
Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, beetroot, pistachio, mixed greens, dried cherry, avocado
Sous Vide Buttered Beets with Orange, Pistachios, and Parmigiano-Reggiano
anovaculinary.com
Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, beetroot, pistachio, butter, orange, romaine, honey
Pasta with Creamy Beet Sauce
bellyfull.net
Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, beetroot, heavy cream, short-cut pasta, white wine, thyme, sugar, garlic, vegetable broth
Gennaro's beautiful leftover bruschetta
jamieoliver.com
Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, beetroot, sourdough bread, lemon, mixed greens, fresh mint, parsley, parsnip, turnip, garlic
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: parmesan, balsamic vinegar, extra virgin olive oil, beetroot, worcestershire, beef short ribs, beef stock, heavy cream, butter, cheddar, celery, cracked pepper, lemon, white wine, baby carrot, brown sugar, apple, marjoram, carrot, polenta, wholegrain mustard, parsley, radish, tomato paste, parsnip, thyme, onion, garlic, scallion