beetroot, lemon, carrot, parsnip & tomato paste recipes

2 recipes

Page 1

Yaga Stew

pastrychefonline.com

Ingredients: lemon, carrot, tomato paste, beetroot, parsnip, bacon, pork spare ribs, dill, cabbage, red wine vinegar, honey, parsley, olive oil, button mushroom, stewed tomatoes, mustard seed, onion, garlic, vegetable broth

White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta

spoonforkbacon.com

Ingredients: lemon, carrot, tomato paste, beetroot, parsnip, worcestershire, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, cracked pepper, white wine, balsamic vinegar, baby carrot, brown sugar, apple, extra virgin olive oil, marjoram, polenta, wholegrain mustard, parsley, radish, thyme, onion, garlic, scallion