beetroot, parsnip, red onion, carrot & cayenne recipes
2 recipes
Page 1
Roasted Root Vegetables with Carrot Top Chimichurri
emilieeats.com
Ingredients: parsnip, red onion, cayenne, carrot, beetroot, lemon, red wine vinegar, parsley, sweet potato, extra virgin olive oil, garlic, cilantro
Taste of India Roasted Root Vegetables
allrecipes.com
Ingredients: parsnip, red onion, cayenne, carrot, beetroot, cumin, turmeric, garlic powder, sweet potato, ginger powder, coriander powder, extra virgin olive oil, cilantro