Ingredients: trout, butter, beetroot, scallion, cream, fleur de sel, tarragon vinegar, chive, white wine vinegar, peas, olive oil, confectioners’ sugar, onion, dry vermouth, garlic, tarragon, vegetable broth

Ingredients: trout, butter, beetroot, scallion, fish stock, bread, horseradish, lemon, white wine, chard, bay leaf, egg, button mushroom, tomato, vegetable broth, white rice, chervil