bell pepper, asparagus, parsley, extra virgin olive oil & portobello mushroom recipes
2 recipes
Page 1
Grilled Summer Vegetables with Basil Chimichurri (Paleo, Vegan)
gourmandeinthekitchen.com
Ingredients: portobello mushroom, extra virgin olive oil, parsley, bell pepper, asparagus, lemon, cherry tomato, zucchini, red wine vinegar, basil, oregano, garlic, chili flake
Grilled Vegetables with Chimichurri Sauce
foodiecrush.com
Ingredients: portobello mushroom, extra virgin olive oil, parsley, bell pepper, asparagus, lemon, red onion, zucchini, eggplant, red wine vinegar, oregano, cilantro, summer squash, garlic, chili flake