bell pepper, basil, eggplant, milk & garlic recipes

28 recipes

Page 1

Vegetable Harvest Frittata

food52.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, flour, egg, tomato

Saucy Eggplant (Aubergine) Casserole

food.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, flour, mozzarella, butter, oregano, onion, canned tomato

Polenta and vegetable salad

besthealthmag.ca

Ingredients: milk, eggplant, basil, bell pepper, garlic, parmesan, butter, lemon, shallot, polenta, olive oil, black olives, chile pepper

Ratatouille with Goat Cheese Polenta

skinnyms.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, butter, goat cheese, zucchini, extra virgin olive oil, marinara sauce, cornmeal, summer squash, vegetable broth

Pistachio pesto with eggplant lasagne

womensweeklyfood.com.au

Ingredients: milk, eggplant, basil, bell pepper, garlic, pistachio, parmesan, flour, lasagna, mozzarella, butter, olive oil, pasta sauce

Spinach, pesto and parmesan lasagne

womensweeklyfood.com.au

Ingredients: milk, eggplant, basil, bell pepper, garlic, pine nut, parmesan, flour, lasagna, butter, zucchini, olive oil, baby greens

Spaghetti siciliana

womensweeklyfood.com.au

Ingredients: milk, eggplant, basil, bell pepper, garlic, canned anchovy, spaghetti, parsley, olive oil, capers, black olives, onion, canned tomato

Ratatouille and feta savoury cupcakes

gourmandasia.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, flour, feta, baking powder, zucchini, egg, olive oil, tomato, thyme, onion

Annabel Karmel’s ratatouille omelette

goodtoknow.co.uk

Ingredients: milk, eggplant, basil, bell pepper, garlic, parmesan, gruyere, butter, zucchini, egg, olive oil, tomato, onion, canned tomato

Annabel Karmel's ratatouille omelette

eggrecipes.co.uk

Ingredients: milk, eggplant, basil, bell pepper, garlic, parmesan, gruyere, butter, zucchini, egg, olive oil, tomato, onion, canned tomato

Roasted vegetable lasagne

taste.com.au

Ingredients: milk, eggplant, basil, bell pepper, garlic, italian cheese blend, flour, lasagna, butter, tomato sauce, red onion, zucchini, semi-dried tomato, olive oil, sweet potato

Beef and eggplant bake with polenta crust

womensweeklyfood.com.au

Ingredients: milk, eggplant, basil, bell pepper, garlic, ground beef, chicken stock, mozzarella, canned whole tomato, red wine, polenta, olive oil, tomato paste, oregano, onion

Savory Pancakes with Vegetable Salsa

eatsmarter.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, ghee, pecorino, spelt, pastry flour, white wine, zucchini, rosemary, egg, olive oil, tomato, onion

Roasted Vegetable Lasagna

cook.me

Ingredients: milk, eggplant, basil, bell pepper, garlic, flour, lasagna, mozzarella, butter, white wine, cherry tomato, carrot, olive oil, tomato paste, onion, canned tomato

Idaho® Potato Torta with Tomato Sauce

jamiegeller.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, bread crumbs, parmesan, mixed greens, zucchini, red wine vinegar, canned black beans, olive oil, button mushroom, tomato, onion, potato

Roasted Vegetable Lasagna

ricardocuisine.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, parmesan, flour, lasagna, mozzarella, butter, zucchini, olive oil, tomato, baby greens, onion, nutmeg

Roasted-Vegetable Filled Crepes with Red Pepper Coulis

foodnetwork.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, flour, butter, goat cheese, baking powder, zucchini, carrot, white pepper, parsley, olive oil, summer squash, vegetable broth

Polenta and Eggplant Sandwich

countryliving.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, parmesan, celery, mixed greens, red wine, cornmeal, parsley, olive oil, onion, sugar, canned tomato, chili flake

Ratatouille with Spicy Italian Chicken Sausage and Creamy Polenta

halfbakedharvest.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, chicken broth, chicken sausage, parmesan, balsamic vinegar, zucchini, polenta, olive oil, oregano, thyme, onion, summer squash, canned tomato

Café Pistou’s Provençal Shepherd’s pie

olivemagazine.com

Ingredients: milk, eggplant, basil, bell pepper, garlic, phyllo, feta, orange, vegetable oil, smoked paprika, dried fig, olive oil, chickpea, tomato, onion, vegetable broth, green lentils